The everything-is-not-good-for-you burger.

Remember my post “Like deep-fried? Chicken-fried? Everything? Anything? Steak, chicken, bacon? Even dill pickles! Then Tomball (Texas) is your kind of town”?

Then take a look at this. You tell me if it is as bad or worse that the chicken-fried everything.

Sandwich Monday: The Lady’s Brunch Burger

by Ian Chillag    from NPR   12:54 pm   August 16, 2010

The hole is the healthy part.

We love Paula Deen around here. Her creativity, her Southern charm, her shocking ability to still be alive. For this week’s Sandwich Monday, we try one of her most famous recipes: The Lady’s Brunch Burger. It’s basically a bacon cheeseburger topped with a fried egg, with two glazed donuts replacing the bun.